At Eisberg, “Colour Your Life,” is not just a slogan, but a core competency in action. Why? We make life more vibrant by combining healthy enjoyment with maximum freshness. The fact that both go hand in hand is shown by our impressive progress in the ultra-fresh fruits business area in Switzerland and Austria.

For us, innovation means keeping in tune with the times. In recent years, our fruit business has become a genuine driver of growth. The goal is clear: We deliver crisp, sweet delight straight to the chilled section—without compromising on quality.

A look behind the scenes: Precision, 6,000 kilograms at a time

  • Every day, our teams at the sites in Switzerland and Austria process more than 6,000 kg of fresh fruit. This requires not only logistical excellence but also a deep understanding of the raw materials.
  • The result of this effort: Nearly 31,000 fruit products leave our factories every day to make freshness something you can experience.

Our range: Between classics and seasonal highlights

Standing still is not an option for us. Our portfolio is built on two strong pillars, each designed to meet the different needs of our customers.

  • The classics: Ready-cut pineapple, refreshing melon mixes and our popular fruit salads form the foundation of our expertise in freshness.
  • Innovations: We are reimagining fruits. With our seasonal fruit salads, we bring the taste of spring, summer, autumn and winter straight to the consumer. This is complemented by a constant stream of new, innovative fruit creations that guarantee variety.

“We are working flat out on new recipes to make sure there’s no boredom in the chilled section. Our aim is to make healthy enjoyment visible—and above all, delicious—every single day.